{"id":72,"date":"2022-11-19T10:42:09","date_gmt":"2022-11-19T10:42:09","guid":{"rendered":"https:\/\/panhidalgo.es\/blog\/?p=72"},"modified":"2022-12-12T15:24:54","modified_gmt":"2022-12-12T15:24:54","slug":"pan-hidalgo-la-vanguardia-del-sabor-tradicional","status":"publish","type":"post","link":"https:\/\/panhidalgo.es\/blog\/?p=72","title":{"rendered":"Pan Hidalgo: la vanguardia del sabor tradicional."},"content":{"rendered":"<figure class=\"wp-block-post-featured-image\"><img width=\"700\" height=\"525\" src=\"https:\/\/panhidalgo.es\/blog\/wp-content\/uploads\/pan-hidalgo-fabrica-de-pan-almeria-1.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Pan Hidalgo: la vanguardia del sabor tradicional.\" loading=\"lazy\" \/><\/figure>\n\n\n<p>Fundada en 1930,&nbsp;<a href=\"https:\/\/www.panhidalgo.es\/\" target=\"_blank\" rel=\"noreferrer noopener\">Pan Hidalgo<\/a>&nbsp;surgi\u00f3 como una peque\u00f1a&nbsp;<strong>panader\u00eda familiar&nbsp;<\/strong>ubicada en el municipio de Hu\u00e9rcal de Almer\u00eda. Poco a poco su evoluci\u00f3n ha ido aumentando hasta llegar a la cuarta generaci\u00f3n que hoy en d\u00eda dirige esta&nbsp;<strong>gran empresa desde una nueva ubicaci\u00f3n en el Camino de la Rambla del Mar n\u00famero 15, en Viator.<\/strong><\/p>\n\n\n\n<p>Pan Hidalgo es una panificadora industrial de gran tradici\u00f3n y experiencia en la<strong>&nbsp;fabricaci\u00f3n y distribuci\u00f3n de una amplia variedad de productos<\/strong>&nbsp;de panader\u00eda. De esta manera, distribuyen sus productos a lo largo de toda Almer\u00eda, as\u00ed como en distintas zonas fuera de la provincia. Sus panaderos trabajan cada d\u00eda para ofrecer a todos y cada uno de sus clientes el mejor producto en boller\u00eda y panes.&nbsp;<\/p>\n\n\n\n<h2><strong>M\u00e1xima calidad<\/strong><\/h2>\n\n\n\n<p>Pero el secreto del \u00e9xito de Pan Hidalgo no es otro que el de conseguir la m\u00e1xima calidad&nbsp; gracias al respeto que muestran ante la receta de toda la vida, caracterizada por las largas fermentaciones,&nbsp;&nbsp;<strong>combinando de esta manera tradici\u00f3n y tecnolog\u00eda&nbsp;<\/strong>en todos sus procesos de elaboraci\u00f3n.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" width=\"640\" height=\"542\" src=\"https:\/\/panhidalgo.es\/blog\/wp-content\/uploads\/pan-hidalgo-fabrica-de-pan-almeria-2.jpg\" alt=\"\" class=\"wp-image-82\"\/><figcaption>Maquinaria fabrica de Pan Hidalgo.<\/figcaption><\/figure>\n\n\n\n<p>Desde su f\u00e1brica elaboran diariamente de la forma m\u00e1s artesanal posible pan reci\u00e9n hecho, pan precocido, boller\u00eda precocida y panes especiales, realizando una&nbsp;<strong>buena elecci\u00f3n de las materias primas<\/strong>&nbsp;para no alterar el sabor y la calidad de sus productos. Adem\u00e1s, ofrecen piezas de distintos tama\u00f1os y formas para adaptarse a los diferentes clientes, ya sean particulares, otras panader\u00edas, supermercados o pertenecientes al sector de la hosteler\u00eda.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" width=\"640\" height=\"542\" src=\"https:\/\/panhidalgo.es\/blog\/wp-content\/uploads\/oie_sLrvdrEtcAWb.jpg\" alt=\"\" class=\"wp-image-84\"\/><figcaption>Instalaciones fabrica<\/figcaption><\/figure>\n\n\n\n<h2><strong>Adaptados a los nuevos tiempos<\/strong><\/h2>\n\n\n\n<p>El estilo de vida saludable implementado en la sociedad de hoy en d\u00eda ha llevado a Pan Hidalgo a adaptarse a los&nbsp;<strong>nuevos h\u00e1bitos de sus consumidores<\/strong>. Por ello, entre su amplia gama de panes como los blancos, los chapatas, los panes de origen, sin gluten, de cereales y&nbsp; para hamburguesas, se encuentra el pan integral. Esta variedad es elaborada con l<strong>os mejores ingredientes<\/strong>&nbsp;entre los que se encuentra la harina 100% integral. Incorpora, adem\u00e1s, fibra y cereales integrales, de forma que aporta propiedades beneficiosas para la salud. De esta manera, ofrecen distintos formatos para adaptados a las necesidades de sus clientes: barra, baguette, baguettina o bollo.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" width=\"640\" height=\"542\" src=\"https:\/\/panhidalgo.es\/blog\/wp-content\/uploads\/pan-hidalgo-fabrica-de-pan-almeria-3.jpg\" alt=\"pan-integral-pan-rustico-pan hidalgo-almeria\" class=\"wp-image-86\"\/><figcaption>Panes integrales y semillados.<\/figcaption><\/figure>\n\n\n\n<p>Por otro lado, su variedad de&nbsp;<strong>pan r\u00fastico&nbsp;<\/strong>es producido con la receta original en distintos formatos: chapatas de distintos pesos y medidas, pan campero, barra r\u00fastica, barra serrana y baguette r\u00fastica.<\/p>\n\n\n\n<p>En Pan Hidalgo la&nbsp;<strong>evoluci\u00f3n es algo constante<\/strong>, y por ello no dejan de investigar d\u00eda a d\u00eda buscando&nbsp;<strong>nuevos sabores que sorprendan<\/strong>&nbsp;a sus consumidores. En definitiva, unos sabores inconfundibles que unen lo mejor de siempre con los avances del presente.<\/p>\n\n\n\n<p>Articulo publicado en la Voz de Almeria<\/p>\n\n\n\n<p><a href=\"https:\/\/www.lavozdealmeria.com\/noticia\/330\/especial-productos-gourmet-de-la-provincia-2022\/211131\/pan-hidalgo-la-vanguardia-del-sabor-tradicional\">https:\/\/www.lavozdealmeria.com\/noticia\/330\/especial-productos-gourmet-de-la-provincia-2022\/211131\/pan-hidalgo-la-vanguardia-del-sabor-tradicional<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fundada en 1930,&nbsp;Pan Hidalgo&nbsp;surgi\u00f3 como una peque\u00f1a&nbsp;panader\u00eda familiar&nbsp;ubicada en el municipio de Hu\u00e9rcal de Almer\u00eda. Poco a poco su evoluci\u00f3n ha ido aumentando hasta llegar a la cuarta generaci\u00f3n que hoy en d\u00eda dirige esta&nbsp;gran empresa desde una nueva ubicaci\u00f3n en el Camino de la Rambla del Mar n\u00famero 15, en Viator. Pan Hidalgo es &#8230; <a title=\"Pan Hidalgo: la vanguardia del sabor tradicional.\" class=\"read-more\" href=\"https:\/\/panhidalgo.es\/blog\/?p=72\">Leer m\u00e1s<\/a><\/p>\n","protected":false},"author":2,"featured_media":79,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.11 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pan Hidalgo: la vanguardia del sabor tradicional. | Pan Hidalgo<\/title>\n<meta name=\"description\" content=\"Panificadora en almeria, pan rustico en almeria, pan precocido en almeria, Pan hidalgo Almeria\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/panhidalgo.es\/blog\/?p=72\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" 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